The University of Arizona College of Agriculture and Life Sciences

Edibles

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Eggplant

Black Globe Eggplant

Black Beauty Eggplant

Long Purple Eggplant

Japanese Eggplant

Standard Eggplant

Italian Eggplant

Peppers

Sweet Peppers

Green Bell Peppers

Hot Peppers

Jalapeno Peppers

Hatch Peppers

Green Chili Peppers

Standard Peppers

Red Bell Peppers

Chili Peppers

Red Chili Peppers

Apples

Golden Delicious Apples

Fuji Apples

Granny Smith Apples

Red Delicious Apples

Rome Beauty Apples

Melon

Galia

Honeydew

Honeydew (orange flesh)

Red Watermelon

Navajo Red-Seeded Watermelon

Cantaloupe

Seedless Watermelon

Peaches

Nectarines

Florida Prince Peach

Earli Grande Peach

Desert Gold Peach

Plums

Gulf Ruby Plum

Santa Rosa Plum

Tomatoes

Standard Tomatoes

Siberian

Arkansas Traveler

Early Girl

Greenhouse Tomatoes

Field Tomatoes

Lamb
Pork
Grapes

Thompson Seedless Grape

Ruby Seedless Grape

Tomatillos

Red-purple

Basil

Lemon Basil

Purple Basil

African Basil

Standard Herbs
Apricots

Katy Apricot

Pods and Legumes

Purple Beans

Black-Eye Peas

Bush Beans

Fava

Green Beans

Green Peas

Long Beans

Mesquite Beans

Okra

Snow Peas

Standard Beans

Sugar Snap Peas

Wax Beans

White Beans

Chicken Eggs
Berries

Roseborough Black Berries

Prickly Pear Pads
Parsley
Pears

Bartlett Pears

Asian Pears

D'Anjou Pears

Beef

Angus Beef

Clover Honey
Goat's Milk
Garden Cress
Cherries

Sweet Cherries

Black Cherries

Goat's Milk Cheese
Goat's Milk Yogurt
Fennel
Standard Honey
Goat Meat
Tree Nuts
Standard Coffee
Avocados
Dates
Figs
Flowers and Buds

Broccoli

Brussel Sprouts

Globe Artichokes

Romanesco Broccoli

Cauliflower

Gourds and Squash

Acorn Squash

Butternut Squash

Cocozella Zucchini

Crookneck Squash

Green Squash

Hubbard Squash

Kobocha

Pumpkins

Scallop

Spaghetti Squash

Straightneck Squash

Summer Squash

Zucchini- immature

Zucchini- mature

Cucumbers

Strawberries